Hawaiian Style Bouillabaisse: A Tropical Take on a Classic Dish

Do you love seafood and have been wanting to get a taste of the islands? Bouillabaisse mouthwatering widely known in Hawaiian style is also considered as simple Pacific seafood fare that we could be paired with tropical fruits and French culinary traditions.

This colorful offering marries the best of both worlds combining aromatic island spices with the deep hearty notes of bouillabaisse.How to Prepare Hawaiian Style Bouillabaisse

Ingredients for the Perfect Hawaiian Bouillabaisse

Here’s what you’ll need to make a real Hawaiian-style bouillabaisse:

• 2 lbs of mixed fresh seafood (mahi-mahi, ahi, opah, shrimp and lobster)

• 4 cups seafood stock

• 2 cups diced tomatoes

• 1 onion, finely chopped

• 4 cloves garlic, minced

• 1 cup coconut milk (go for the tropical feel)

• 1/2 cup white wine

• 2 tbsp olive oil

• 1 tsp saffron threads

• 1 tsp Hawaiian sea salt

• 1 tsp fresh ginger, grated

• 1 tsp turmeric

• 1/2 teaspoon crushed red pepper flakes

• Fresh cilantro and lime for topping

How to Prepare Hawaiian Bouillabaisse

Saute the Aromatics: In a large pot heat olive oil over medium heat.

Add onions, garlic and ginger and saute until fragrant.

Build the Broth: Add the white wine , diced tomatoes , seafood stock and coconut milk.

Add saffron turmeric sea salt and red pepper flakes and stir. Let it simmer for 15 minutes.

Cook the Seafood: Stir the fish and shellfish into the simmering broth. Cover and cook for 10 minutes or until the seafood is tender and cooked through.

Finish & Serve: Spoon the bouillabaisse into bowls topped with a sprinkle of cilantro and squeeze of lime and offer a side of crusty bread or steamed rice.

Why You’ll Love This Dish

Healthy & Nutritious – Rich in lean protein omega-3 fatty acids and vitamins essential to your health.

Explosion of Island Flavors — Coconut milk ginger and tropical fish…a.k.a.

Crowd-Pleasing – If you want to wow your family at dinner or are hosting a casual gathering with friends this is bound to hit the spot.

With its tropical feel Hawaiian-style bouillabaisse is the ultimate comfort food for those who enjoy a sea totable

Whether you are a lover of seafood or simply want to go outside your comfort box this dish will transport you to the flavors of Hawaii in no time. Give it a shot at home and sit down to a bowl of island goodness